Through Harvest of the Month, we encourage our customers to eat with the season and support regional resiliency. We commit to using a seasonal local product each month. We make these commitments months in advance, which supports growers and suppliers with crop planning. Harvest of the Month not only supports local economies but also helps our customers eat locally and seasonally year-round.

Taste of Vermont Tuesday at National Life Group

Starting April 2023, we introduced Taste of Vermont Tuesday once a month at the eat> Café & Bites located inside National Life Group. This is a time for us to highlight the Harvest of the Month with creative locally-sourced menu ideas like parsnip brown butter cake, beet hummus, apple puff pastry tarts with parmesan and fresh thyme.

 2023 - 2024 Statewide Calendar